It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

It is difficult to imagine a world without tomatoes. These days, the bright red fruit plays an important role in the cooking of many cultures and is a key ingredient in many types of fast food, (1) ... both taste and colour to dishes that otherwise would be rather ordinary. The tomato (2) ... to the nightshade family of plants, many members of which are poisonous. When they were first (3) ... into North America, therefore, tomatoes were viewed with (4) ... and people tended to use them as table decorations rather than as food. In Europe, the tomato was first grown in Italy in 1555, although it wasn't (5) ... with pasta until much later. The first (6) ... for tomato ketchup dates from 1727 and in the 1800s, tomatoes began to be used more (7) ... in sources and soups. These days, as well as tasting good, tomatoes are (8) ... to contain substances which are good for our health. Nutritionists (9) ... out, however, that many processed tomato products also contain additives such as salt and Sugar which can (10) ... the beneficial effects of the fruit.

The manager came up to me and asked me for an explanation. He said documents must not be removed from his office without his agreement. I said I (1) ... what he (2) ... but he ignored my protests. He said, “I’m not going to have an argument about this. You (3) ... a document. Give it back or you’ll be in serious trouble.” This accusation (4) ... me and I was very worried about him threatening me. He (5) ... critical of me before. I could hardly speak but I told him that he shouldn’t have blamed me and he (6) ... away angrily. Ten minutes later he returned and he was very apologetic. “I’m sorry,” he said. “It was my mistake. I (7) ... you an apology.”

The manager came up to me and asked me for an explanation. He said documents must not be removed from his office without his agreement. I said I (1) ... what he (2) ... but he ignored my protests. He said, “I’m not going to have an argument about this. You (3) ... a document. Give it back or you’ll be in serious trouble.” This accusation (4) ... me and I was very worried about him threatening me. He (5) ... critical of me before. I could hardly speak but I told him that he shouldn’t have blamed me and he (6) ... away angrily. Ten minutes later he returned and he was very apologetic. “I’m sorry,” he said. “It was my mistake. I (7) ... you an apology.”

The manager came up to me and asked me for an explanation. He said documents must not be removed from his office without his agreement. I said I (1) ... what he (2) ... but he ignored my protests. He said, “I’m not going to have an argument about this. You (3) ... a document. Give it back or you’ll be in serious trouble.” This accusation (4) ... me and I was very worried about him threatening me. He (5) ... critical of me before. I could hardly speak but I told him that he shouldn’t have blamed me and he (6) ... away angrily. Ten minutes later he returned and he was very apologetic. “I’m sorry,” he said. “It was my mistake. I (7) ... you an apology.”

The manager came up to me and asked me for an explanation. He said documents must not be removed from his office without his agreement. I said I (1) ... what he (2) ... but he ignored my protests. He said, “I’m not going to have an argument about this. You (3) ... a document. Give it back or you’ll be in serious trouble.” This accusation (4) ... me and I was very worried about him threatening me. He (5) ... critical of me before. I could hardly speak but I told him that he shouldn’t have blamed me and he (6) ... away angrily. Ten minutes later he returned and he was very apologetic. “I’m sorry,” he said. “It was my mistake. I (7) ... you an apology.”

§ 1. Tony and Maureen Wheeler have spent more than forty years travelling and recording their experiences in one of the world's most popular guidebook series. The Lonely Planet books were the first of a new type of travel guide. The appeal for young travellers was clear: expensive hotels wrere not mentioned, which attracted those managing on a limited budget. The books also emphasised the importance of spending time in a country and taking the time to get to know other cultures.

§ 2. So how did it all start? Tony and Maureen decided to drive from London to Asia in 1972, and bought a second-hand van which, with all the repairs it required during the trip, reflects their approach to life: a tendency to make decisions spontaneously and a willingness to cheerfully adapt to the highs and lows of travel. The couple started writing down tips on where to stay and how to survive, often in places far away from big cities. Eventually, they realised people might pay for such information, and so they produced their first book.

§ 3. In the early days, the main selling point was that they produced guidebooks to places nobody else investigated, but times have changed. ‘We started doing guidebooks on Asian countries which in those days didn’t get much attention. Today, when our writers cover almost everywhere, our size and experience are probably our main advantages,’ Tony explains.

§ 4. Lonely Planet also relies on reader feedback. According to Tony, ‘Complaints from readers are often beyond our control; prices go up, places close, standards drop (or sometimes improve). Keeping up to date is the key. If one of our researchers has been inaccurate, then we’re going to have to improve that book. Complaints from hotels or restaurants may be because they don’t like what we have written about them, although we try not to pull a place to pieces if we don’t have to.’

§ 5. It is not surprising that the Wheelers have strong views on how to choose suitable holidays. ‘First of all, ask yourself what your interests are. If you are interested in culture, this will affect where you go. Then you might consider how much time you have and what the options are for getting there and travelling around. I think you need to honestly consider what level of stress you can stand  — do you really want excitement or moments of discomfort? Some people just want to relax! And keep in mind that it’s not always necessary to take long trips; you should only travel for as long as you’re happy to be travelling.’

§ 1. Tony and Maureen Wheeler have spent more than forty years travelling and recording their experiences in one of the world's most popular guidebook series. The Lonely Planet books were the first of a new type of travel guide. The appeal for young travellers was clear: expensive hotels wrere not mentioned, which attracted those managing on a limited budget. The books also emphasised the importance of spending time in a country and taking the time to get to know other cultures.

§ 2. So how did it all start? Tony and Maureen decided to drive from London to Asia in 1972, and bought a second-hand van which, with all the repairs it required during the trip, reflects their approach to life: a tendency to make decisions spontaneously and a willingness to cheerfully adapt to the highs and lows of travel. The couple started writing down tips on where to stay and how to survive, often in places far away from big cities. Eventually, they realised people might pay for such information, and so they produced their first book.

§ 3. In the early days, the main selling point was that they produced guidebooks to places nobody else investigated, but times have changed. ‘We started doing guidebooks on Asian countries which in those days didn’t get much attention. Today, when our writers cover almost everywhere, our size and experience are probably our main advantages,’ Tony explains.

§ 4. Lonely Planet also relies on reader feedback. According to Tony, ‘Complaints from readers are often beyond our control; prices go up, places close, standards drop (or sometimes improve). Keeping up to date is the key. If one of our researchers has been inaccurate, then we’re going to have to improve that book. Complaints from hotels or restaurants may be because they don’t like what we have written about them, although we try not to pull a place to pieces if we don’t have to.’

§ 5. It is not surprising that the Wheelers have strong views on how to choose suitable holidays. ‘First of all, ask yourself what your interests are. If you are interested in culture, this will affect where you go. Then you might consider how much time you have and what the options are for getting there and travelling around. I think you need to honestly consider what level of stress you can stand  — do you really want excitement or moments of discomfort? Some people just want to relax! And keep in mind that it’s not always necessary to take long trips; you should only travel for as long as you’re happy to be travelling.’

§ 1. Tony and Maureen Wheeler have spent more than forty years travelling and recording their experiences in one of the world's most popular guidebook series. The Lonely Planet books were the first of a new type of travel guide. The appeal for young travellers was clear: expensive hotels wrere not mentioned, which attracted those managing on a limited budget. The books also emphasised the importance of spending time in a country and taking the time to get to know other cultures.

§ 2. So how did it all start? Tony and Maureen decided to drive from London to Asia in 1972, and bought a second-hand van which, with all the repairs it required during the trip, reflects their approach to life: a tendency to make decisions spontaneously and a willingness to cheerfully adapt to the highs and lows of travel. The couple started writing down tips on where to stay and how to survive, often in places far away from big cities. Eventually, they realised people might pay for such information, and so they produced their first book.

§ 3. In the early days, the main selling point was that they produced guidebooks to places nobody else investigated, but times have changed. ‘We started doing guidebooks on Asian countries which in those days didn’t get much attention. Today, when our writers cover almost everywhere, our size and experience are probably our main advantages,’ Tony explains.

§ 4. Lonely Planet also relies on reader feedback. According to Tony, ‘Complaints from readers are often beyond our control; prices go up, places close, standards drop (or sometimes improve). Keeping up to date is the key. If one of our researchers has been inaccurate, then we’re going to have to improve that book. Complaints from hotels or restaurants may be because they don’t like what we have written about them, although we try not to pull a place to pieces if we don’t have to.’

§ 5. It is not surprising that the Wheelers have strong views on how to choose suitable holidays. ‘First of all, ask yourself what your interests are. If you are interested in culture, this will affect where you go. Then you might consider how much time you have and what the options are for getting there and travelling around. I think you need to honestly consider what level of stress you can stand  — do you really want excitement or moments of discomfort? Some people just want to relax! And keep in mind that it’s not always necessary to take long trips; you should only travel for as long as you’re happy to be travelling.’

§ 1. Tony and Maureen Wheeler have spent more than forty years travelling and recording their experiences in one of the world's most popular guidebook series. The Lonely Planet books were the first of a new type of travel guide. The appeal for young travellers was clear: expensive hotels wrere not mentioned, which attracted those managing on a limited budget. The books also emphasised the importance of spending time in a country and taking the time to get to know other cultures.

§ 2. So how did it all start? Tony and Maureen decided to drive from London to Asia in 1972, and bought a second-hand van which, with all the repairs it required during the trip, reflects their approach to life: a tendency to make decisions spontaneously and a willingness to cheerfully adapt to the highs and lows of travel. The couple started writing down tips on where to stay and how to survive, often in places far away from big cities. Eventually, they realised people might pay for such information, and so they produced their first book.

§ 3. In the early days, the main selling point was that they produced guidebooks to places nobody else investigated, but times have changed. ‘We started doing guidebooks on Asian countries which in those days didn’t get much attention. Today, when our writers cover almost everywhere, our size and experience are probably our main advantages,’ Tony explains.

§ 4. Lonely Planet also relies on reader feedback. According to Tony, ‘Complaints from readers are often beyond our control; prices go up, places close, standards drop (or sometimes improve). Keeping up to date is the key. If one of our researchers has been inaccurate, then we’re going to have to improve that book. Complaints from hotels or restaurants may be because they don’t like what we have written about them, although we try not to pull a place to pieces if we don’t have to.’

§ 5. It is not surprising that the Wheelers have strong views on how to choose suitable holidays. ‘First of all, ask yourself what your interests are. If you are interested in culture, this will affect where you go. Then you might consider how much time you have and what the options are for getting there and travelling around. I think you need to honestly consider what level of stress you can stand  — do you really want excitement or moments of discomfort? Some people just want to relax! And keep in mind that it’s not always necessary to take long trips; you should only travel for as long as you’re happy to be travelling.’

In an era when family cars are about as (1) ... as fridges, Volkswagen has taken the most (2) ... car of all time, the ‘Beetle’, back to the (3) ... board and given it a (4) ... look.

In an era when family cars are about as (1) ... as fridges, Volkswagen has taken the most (2) ... car of all time, the ‘Beetle’, back to the (3) ... board and given it a (4) ... look.

In an era when family cars are about as (1) ... as fridges, Volkswagen has taken the most (2) ... car of all time, the ‘Beetle’, back to the (3) ... board and given it a (4) ... look.

In an era when family cars are about as (1) ... as fridges, Volkswagen has taken the most (2) ... car of all time, the ‘Beetle’, back to the (3) ... board and given it a (4) ... look.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

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2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

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1.  There are many types of every emergency services, but the three main ones are

2.  the police, fire and ambulance. If you not need any of these services in the United

3.  Kingdom, you have to dial 999 and tell the operator what service do you want.

4.  The operator will then put you through to the control room for so that service. All

5.  the emergency services which operate 24 hours a day, 7 days a week. Whatever

6.  service you are request, their aim is to get to the scene of the emergency within

7.  8 minutes. Sometimes this is not such possible especially if the situation is in the

8.  middle of the countryside, far from the city. Each emergency service has been their

9.  own special vehicles with all the equipment what they need. They are all trained to

10. drive at very fast speeds very safely. This includes driving itself through red lights.

1.  Му cousin is a scientist and he is trying to find a cure ... cancer.

2.  I’m very thankful ... all the advice you gave me.

3.  The students were divided ... two teams.

4.  You can wear ... of those two dresses. They don’t suit you.

5.  All students ... informed about the new IT course last week.

6.  Scientists are doing research into this rare species ... natural habitat is the bottom of the ocean.

1.  Му cousin is a scientist and he is trying to find a cure ... cancer.

2.  I’m very thankful ... all the advice you gave me.

3.  The students were divided ... two teams.

4.  You can wear ... of those two dresses. They don’t suit you.

5.  All students ... informed about the new IT course last week.

6.  Scientists are doing research into this rare species ... natural habitat is the bottom of the ocean.

1.  Му cousin is a scientist and he is trying to find a cure ... cancer.

2.  I’m very thankful ... all the advice you gave me.

3.  The students were divided ... two teams.

4.  You can wear ... of those two dresses. They don’t suit you.

5.  All students ... informed about the new IT course last week.

6.  Scientists are doing research into this rare species ... natural habitat is the bottom of the ocean.

1.  Му cousin is a scientist and he is trying to find a cure ... cancer.

2.  I’m very thankful ... all the advice you gave me.

3.  The students were divided ... two teams.

4.  You can wear ... of those two dresses. They don’t suit you.

5.  All students ... informed about the new IT course last week.

6.  Scientists are doing research into this rare species ... natural habitat is the bottom of the ocean.